Brazil Guariroba Gesha is a coffee from the Santo Antonio de Amparo, Vale das Vertentes region of Brazil, grown at an altitude of 1100 msl at Fazenda Guariroba. The beans come from the Gesha variety and are naturally processed. Tasting notes include lemongrass, lemon candy, herbal, and eucalyptus.

This is a specialty coffee, 100% Arabica, carefully grown in a well-defined geographical area, handpicked, selected, processed, and roasted in small batches to highlight the unique characteristics of its origin and processing method.