Colombia Finca Monteblanco is a coffee from the Huila region of Colombia, produced at Finca Monteblanco by Rodrigo Sanchez. The beans come from the Purple Caturra variety and are processed through watermelon co-fermentation. Tasting notes include watermelon, banana, passion fruit, and coffee blossom. This coffee is recommended for espresso preparation, thanks to its bold and complex flavor profile.

This is a specialty coffee, 100% Arabica, carefully grown in a well-defined geographic area, hand-picked, selected, processed, and roasted in small batches to highlight the unique characteristics of its origin and processing method.