Country of origin: Colombia

Region: Huila

Farmer/Farm: Las Perlitas

Elevation: 1700-2100m

Variety: Caturra, Castillo, Colombia, Pink Bourbon

Processing Method: Washed

Tasting notes: linden, cascara, plums, red fruits

Las Perlitas represents various small lots from farms across all of some  regions: Huila, Antioquia and Nariño. These farms typically range in elevation from 1,600 to 2.100 m.a.s.l. in which the focus is growing quality varieties. Behind the coffee contributing to the Las Perlitas lot, are small farmers committed to producing high quality coffee through experimentation and constant improvement.

Las Perlitas Huila usually include Caturra and sometimes Geisha, but with the amount of Pink Bourbon being planted in Huila these days, they created a 100% Pink Bourbon Las Perlitas, as a special distinct lot. This season, they sourced coffee from Inzá, Cauca, as well.

Their selection procedure is very strict as they use the same standard with each micro-lot or constructed lot. Every small lot is individually cupped various times before being included within the main lot. In addition to cup quality, each coffee must meet strict physical requirements, based on our guidelines for moisture content and water activity.

Specialty coffee, 100% Arabica, carefully grown in a precise geographical area, carefully picked, processed, selected, and freshly roasted, in small batches, specific to the origin and method of processing.

Delivery: We deliver daily from Monday to Friday in the country by express courier within 1-2 working days. For orders above 200 lei the delivery is free.