Ethiopia Uraga is a single-origin coffee from Ethiopia, grown in the West Guji region at an altitude of 2250 m. It is produced by Zelalem Alemu, from the Heirloom variety. This coffee is naturally processed, offering tasting notes of jasmine, red berries, and honey.

This is a specialty coffee, 100% Arabica, carefully grown in a well-defined geographical area, handpicked, selected, processed, and roasted in small batches to highlight the unique characteristics of its origin and processing method.

Freshness: If you prefer your coffee as fresh as possible, “normal” (1–2 weeks), or more rested (2+ weeks), please let us know in the Notes section at checkout. We will try to accommodate your preference, depending on availability.